Ingredients
- 4 fresh and juicy corn cobs
- 1 teaspoon of red pepper (sweet or hot)
- 1 tablespoon of authentic Wexford Sea Salt
Instructions
- Thoroughly clean the corn cobs, ensuring they are free from husks and silk.
- Place the corn cobs evenly on a hot grill.
- Grill the corn until it develops a delicious, golden-brown color.
- Just before serving, sprinkle the grilled corn with a pinch of Wexford Sea Salt and a sprinkle of paprika for added flavor.
RECIPES
Discover More Flavour!
Leczo
Leczo is a flavorful Polish dish that combines vegetables with smoked sausage, creating a hearty and delicious stew. Here's a basic recipe for making leczo
Pickled Chili Beetroots
Delicious pickled beets with onions and chili peppers, seasoned with Wexford sea salt. A perfect balance of flavors for your taste buds.
Fried gnocchi with chorizo, fresh vegetable and Wexford Sea Salt
Gnocchi with chorizo and young beetroot is a flavorful and colorful dish. Here's a recipe for this delightful combination.
CONTACT US
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Whether you're looking to add Wexford Sea Salt to your table, or a wholesaler/culinary chef seeking collaboration, we're excited to connect. Use the contact form below to get in touch, and we'll provide you with all the information you need to experience the natural goodness and unique flavour of our sea salt.